Bagel Divider and Former
Rotative knife divider does not require oil, and cleanup is minimal.
Semi-Automatic Dough Divider

Hydraulically operated - will accurately divide dough pieces from 7 oz. to 35 oz. Available as a 20 or 24 part model.
Automatic Dough Divider/Scaler

Models available to accurately divide and scale dough from 5 oz. to 72 oz.

This semi-automatic bun and roll divider/rounder produces uniform rolls and buns. Five models available.
Bread Stick Machine

This machine calibrates the dough thickness, and feeds it through a rotating die. The die is easily interchangeable to produce different size bread sticks.
Croissant Machine
An automatic machine to calibrate the dough, cut the croissant, and roll the croissant to its finished shape.
Pasta Machine

This machine produces many shapes and sizes of your favorite pasta.
Cookie Depositor

This depositor is capable of handling soft or hard dough. Its interchangeable heads will also rotate to produce specialty shaped cookies.

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Bakery Equipment Service

118 Nevin Avenue

Richmond, CA 94801

Toll Free 800-842-4005 FAX 510-236-7600

Email: Bakery Equipment Service

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